Miguels Baja Grill in Moab 84532 Moab, UT Mexican Restaurants
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Mexican Restaurants in Moab, UT 84532

Miguels Baja Grill

51 North Main Street

Moab, UT 84532

(435) 259-6546

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Business Hours:

Sunday: 05:00pm to 10:00pm
Monday: 05:00pm to 10:00pm
Tuesday: Closed
Wednesday: 05:30am to 10:00am
Thursday: 05:00pm to 10:00pm
Friday: 05:00pm to 10:00pm
Saturday: 05:00pm to 10:00pm

Mexican Restaurants:

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    202 S Main St

  • MI Ranchito Y Mexicano in MOAB, UTMI Ranchito Y Mexicano Mexican Restaurants in MOAB, UT

    812 S MAIN ST

  • Los Jilbertos in Moab, UTLos Jilbertos Mexican Restaurants in Moab, UT

    396 S Main St

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Back to Miguels Baja Grill

Miguels Baja Grill Service List

Restaurant Menu

  • Appetizers

    • San Quintin Baby Clams

      Steamed baby clams served with lime wedges and a side of garlic-butter

      $12.99
    • Nopolo Style Ceviche

      A blend of fresh Mahi-Mahi fish, onions, cilantro, cucumber and tomatoes marinated in lime juice served with three tostadas. A very popular appetizer along the Baja coast

      $13.99
    • Bacon Wrapped Scallops

      Large wild caught deep sea grilled scallops, wrapped in bacon and served on a bed of lettuce with tomato, red onion, avocado and a side of Baja Fish Sauce

      $16.99
    • San Ignacio Quesadilla

      Not Gluten Free; Large flour tortilla filled with melted Jack cheese. Served with sour cream and pico-de-gallo on the side

      $10.99

      With Chicken or Pork

      $12.99

      With Carne Asada (Grilled Steak)

      $15.99

      With Portobello Mushroom, Green Pepper, and Onion

      $12.99

      With Roasted Poblano Chile, Onion, and Tomato

      $12.99
    • Chips with Salsa

      $4.99
    • Shrimp Quesadilla

      Not Gluten Free; Large flour tortilla filled with melted Jack cheese, shrimp, onion, green peppers and tomatoes. Served with sour cream and pico-de-gallo on the side

      $16.99
    • Flautas

      Four rolled corn tortillas filled with chicken, pork or potato and cheese, deep fried and served with sour cream, lettuce, guacamole and pico-de-gallo. Cannot be made Gluten Free

      $8.99
    • Tostadas

      Two crisp corn tortillas topped with beans (also available chicken or pork for $1). Served with sour cream, cheese, lettuce, guacamole and pico-de-gallo

      $6.99
    • Guacamole with Chips

      Fresh avocados, tomatoes, onion and cilantro, perfectly blended and served with corn chips. Prepared when ordered

      $9.99
  • Salads Entrees

    Choose from our homemade dressings: lime-cilantro or mango-miso. Add avocado to any salad $2.59 | Add cheese to any salad $1.99

    • Mixed Green Salad

      A salad of mixed greens, tomato, cucumber, green pepper, red onion, carrots, jicama, nopalitos and almond slivers. Homemade lime-cilantro or mango-miso dressing served on the side

      $7.59
    • Large Mixed Green Salad

      A salad of mixed greens, tomato, cucumber, green pepper, red onion, carrots, jicama, nopalitos and almond slivers

      $12.99
    • Chicken Salad

      A large mixed green salad topped with grilled chicken breast marinated in achiote chile

      $15.99
    • Steak Salad

      A large mixed green salad topped with charbroiled carne asada (steak)

      $17.99
    • Scallop Salad

      A large mixed green salad topped with scallops sautéed in butter and garlic

      $27.99
    • Shrimp Salad

      A large mixed green salad topped with shrimp sautéed in butter and garlic

      $18.99
    • Mahi-Mahi Salad

      A large mixed green salad topped with Mahi Mahi grilled with garlic and lime

      $17.99
    • Portobello Salad

      A large mixed green salad topped with portobello mushrooms sautéed in garlic, balsamic vinegar, onion and green pepper

      $15.99
  • Seafood Dinners

    Dinners are served with a side salad of mixed greens, tomato, cucumber, green pepper, red onion, carrots, jicama and almond slivers. Homemade lime-cilantro or mango-miso dressing served on the side. Dinners also include Baja Grill rice, tortillas and vegetables

    • Mariscos a la Paz

      Large deep sea scallops, shrimp, Mahi-Mahi and baby clams in a tomato-based sauce with onions, green peppers, tomato, garlic and chili de arbol

      $31.99
  • Seafood Entrees

    Choose scallops, shrimp or Mahi Mahi, then choose to have it prepared in any of the styles listed below: Ajillo: sautéed with butter, elephant garlic and guajillo chiles; Fajitas: sautéed with garlic, onion, red and green pepper, tomato and a touch of bacon; Garlic: sautéed in butter and garlic; Grilled: grilled over an open-flame and basted in garlic and lime; Lime-tequila: sautéed in butter with lime juice, onions, cilantro, chile de arbol and tequila; Ranchero: a tomato-based sauce with onion, green pepper and green olives

    • Scallops

      $31.99
    • Mahi Mahi

      $27.99
    • Shrimp

      $27.99
  • Enchiladas

    Half orders available

    • Santo Rosalia Enchiladas

      Two corn tortillas filled with melted jack cheese. Covered with your choice of green tomatillo sauce, red sauce or mole (mole is not Gluten Free). Served with Baja Grill rice, beans of the day and sour cream

      $11.99

      Steak

      $19.99

      Shrimp

      $17.99

      Lamb

      $19.99

      Chicken or Pork

      $17.99

      Portobello Mushroom

      $17.99

      Poblano Chile, Onion & Tomato

      $16.99
  • Traditional Dishes

    • Steak Tampiquena

      8 oz. Flatiron steak grilled to order. Served with one pork enchilada with green tomatillo sauce, red sauce or mole (mole is not Gluten Free), two chicken flautas, rice, beans of the day and guacamole

      $27.99
    • Steak Fajitas

      Certified Angus Beef®, red and green peppers, tomatoes, and onions sautéed with garlic and bacon. Served with rice, beans of the day and flour tortillas

      $22.99
    • Spicy Steak Fajitas

      Certified Angus Beef sauteed with green onion, yellow onion, portobello mushroom, tomato, bacon, and chile de arbol. Topped with cheese, served with flour tortillas, beans, and rice

      $22.99
    • Chicken Fajitas

      Chicken, red and green peppers, tomatoes, and onions sautéed with garlic and just a touch of fresh orange juice. Served with rice, beans of the day and flour tortillas

      $20.99
    • Maria's Chile Relleno

      Not Gluten Free; Old fashioned egg battered, extra-large poblano pepper stuffed with Jack cheese and covered with our tomato chile-de-arbol red sauce. Served with rice, beans of the day and flour tortillas

      $18.99
    • Portobello Fajitas

      Portobello mushroom, red and green peppers, tomatoes and onions sautéed with garlic and balsamic vinegar. Served with rice, beans of the day and flour tortillas

      $19.99
    • Spicy Chicken Fajitas

      Chicken sauteed with green onion, yellow onion, portobello mushroom, tomato, bacon, and chile de arbol. Topped with cheese, served with flour tortillas, beans, and rice

      $20.99
  • Tacos

    All tacos served with Baja Grill rice and beans of the day. Two tacos per order. Half orders available. Corn Tortillas available

    • Baja Fish Tacos

      The traditional way of cooking fish tacos in Baja, Mexico. Beer battered Mahi-Mahi, deep fried, served on flour tortillas with cabbage, pico-de-gallo, cucumber and our Baja fish sauce. Traditional or Grilled

      $19.99
    • Loreto Shrimp Tacos

      Beer battered shrimp served on flour tortillas with cabbage, pico-de-gallo, cucumber and Baja fish sauce. Traditional or Grilled

      $19.99
    • Todos Santos Lamb Tacos

      Roasted lamb, marinated in traditional Mexican spices, served on flour tortillas with fresh cilantro and onion, cucumbers, red sauce

      $19.99
    • Mulege Chicken Tacos

      Grilled chicken breast marinated in achiote chile, served on flour tortillas with pico de gallo. Lettuce, cucumbers, lime and our tomato chile de arbol sauce on the side

      $18.99
    • Cabo San Lucas Pork Tacos

      Fresh pork, slowly cooked in cast iron, served on flour tortillas with fresh cilantro and onion. Green tomatillo sauce, lettuce and cucumber on the side

      $18.99
    • Portobello Mushroom Tacos

      Mushroom sauteed in garlic, balsamic vinegar, onion and green pepper and topped with cheese. Served with lettuce, cucumber and fresh guacamole on the side

      $17.99
    • Don Juan Carne Asada Tacos

      Marinated and charbroiled New York steak served on flour tortillas with pico-de-gallo and avocado salsa. Served with lettuce, salsa and radish on the side

      $21.99
  • The M.O.A.B

    The Mother Of All Burritos

    • M.O.A.B.

      Not Gluten Free; An extra-large flour tortilla filled with beans of the day, Baja Grill rice, Jack cheese and covered with your choice of, green tomatillo sauce, red sauce or mole (mole is not Gluten Free)

      $13.99

      Steak

      $19.99

      Shrimp

      $18.99

      Lamb

      $19.99

      Chicken or Pork

      $17.99

      Grilled Fish

      $18.99

      Portobello Mushroom

      $17.99

      Poblano Chile, Onion, and Tomato

      $17.99
    • M.O.A.B Lite

      Not Gluten Free; A half size burrito served with a dinner salad. Choice of dressing: homemade lime-cilantro or mango-miso

      $13.99

      Steak

      $17.99

      Shrimp

      $17.99

      Lamb

      $17.99

      Chicken or Pork

      $15.99

      Grilled Fish

      $17.99

      Portobello Mushroom

      $15.99

      Poblano Chile, Onion, and Tomato

      $15.99
  • Side Orders

    • Guacamole

      $5.99
    • House Mole

      $3.99
    • Jalapenos & Onion in Soy Sauce

      $3.99
    • Extra Salsas

      Red, Green Tomatillo

      $1.99
    • Beans of the Day

      $3.99
    • Baja Grill Rice

      $3.99
    • Sliced Avocado

      $2.59
    • French Fries

      $5.99
    • Flour Tortillas

      Three (3)

      $1.99
    • Sour Cream

      $1.99
    • Cheese

      $1.99
    • Corn Tortillas

      Three (3)

      $1.99
    • Pico de Gallo

      $2.99
  • Kids

    • Two Chicken, Pork or Potato Taquitos

      Deep fried and served with beans, rice, sour cream and lettuce

      $5.99
    • One Bean Tostadas

      One Bean Tostada topped with lettuce, tomato and cheese. Served with a side of rice

      $5.99

      With Chicken or Pork

      $6.99
    • Kids Taco

      Served with rice, beans and sour cream. With Chicken, Steak, Lamb, Pork, Shrimp or Fish

      $7.99
    • Order of French Fries

      $3.99
    • Small Cheese Quesadilla

      Served with beans and rice

      $5.99

      With Chicken or Pork

      $6.99
    • Small Cheese Enchilada

      Served with beans and rice and your choice of red sauce, green sauce or mole

      $6.49

      With Chicken or Pork

      $6.99
    • Small Bean & Cheese Burrito

      Served with rice

      $5.99

      With Chicken or Steak

      $7.99

Drink Menu

  • Beverages

    • Tropicana Juices

      Apple or Orange

      $3.00
    • Jarritos

      Mandarin | Fruit Punch | Mango | Tamarind | Grapefruit | Lime | Guava | Pineapple

      $3.25
    • Iced Tea

      $3.99
    • Hot Tea

      $2.99
    • Sparkling Water

      San Pellegrino

      750ml

      $4.00

      1500ml

      $6.00
    • Soft Drinks

      Pepsi | Diet Pepsi | Sierra Mist | Mountain Dew | Root Beer | Dr. Pepper | Tropicana Lemonade

      $3.50
    • Milk

      $3.99
  • Beer

    • Corona

      $6.25
    • Dos Equis Lager

      $6.25
    • Negra Modelo

      $6.25
    • Bohemia

      $6.25
    • "Caguama" Corona Familiar

      $11.00
    • Dos Equis Amber

      $6.25
    • Tecate

      $6.25
    • Pacific

      $6.25
    • Moab Porcupine Pilsner

      $6.25
  • Margaritas

    Margaritas are made with Grand Marnier, Triple Sec, fresh lime juice, natural sweetener, your choice of Tequila and are served on the rocks (try it, you'll love it) unless you request blended

    • The Baja Grill

      Don Julio Anejo

      $14.99
    • The Baja Supreme Margarita

      Sauza Hornitos Reposado

      $11.99
    • The Silver Margarita

      Patron Silver

      $13.99
    • The Baja-Rita

      Montezuma Gold

      $9.99
  • Wine

    Wine Corking Fee $10

    • Los Cardos Malbec, Argentina

      Spicy and rich with juicy, fresh black fruit, and a long jammy finish

      Glass

      $7.00

      Bottle

      $30.00
    • Heron Wines Chardonnay, California

      Aroma of pears, peach and citrus followed by intense fruit flavors and a light toast vanilla finish

      Glass

      $7.00

      Bottle

      $30.00
    • Heron Wines Pinot Noir, California

      Aromas of red cherry, tart cranberry, spicy vanilla and a slightly earthy background

      Glass

      $7.25

      Bottle

      $31.00
    • Kung Fu Girl, Washington State

      A sweet, fruity white wine

      Glass

      $6.50

      Bottle

      $26.00
  • Shooters

    1 oz. Shots. Tequila is Mexico's national spirit. Tequila is made from fermenting the sugar of the Blue Agave plant. Blue Agave is a member of the Lily family although it looks like a cactus. At the heart of the Blue Agave is the "pina" which produces the "aguamiel" or "honey water" that is the source of Tequila. Tequila must be produced within certain designated areas of Mexico, mostly in the state of Jalisco. In 1873, Don Cenobio Sauza named the spirit "tequila" after the colonial town

    • Don Julio Anejo

      $8.75
    • Sauza Hornitos Reposado

      $5.50
    • Patron Silver

      $8.25
    • Montezuma Gold

      $4.00
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